Bacon

Behold our new stadium, based on Holy Taco's masterpiece, which we took to the next level, which includes Hebrew National Hotdog Players wrapped in bacon with pickle and cheese helmets, turf made of beans (mixed with taco seasoning), taco meat, grated cheese, and quacamole grass, bean, mustard, ketchup, mayo sidelines, newmans own corn and bean salsa end zone, queso endzone, green onion lettering, sour cream hash marks, subway sub outer walls, twinkie inner walls with bacon fences, corn dog end zone walls, slim jim uprights, tortilla chip, frito, and cheeto fans, carrot line judges, and celery coaches.
Any questions?
Our bacon explosion is almost done, and then we're gonna deep fry some snickers and twinkies.
Cardiac Arrest sponsored by bacon.
BOOSH. Go local sports team!

There's been an explosion in my house!, originally uploaded by Advodude.

A bacon explosion. I'm calling 911 anyways since I'll need a defibulator soon. The bacon wasn't as long as I had needed so there isn't bacon on the bottom yet. It'll get repaired as it enters the smoker this afternoon.

I'm also building the holy taco stadium with my brother, but we're making some changes to the turf for more realism. And to the seats, and we're adding team benches, and well, you'll see it when we complete it.

More as it develops this superbowl sunday. I will see you in the field and then in the hospital!

Baconology, my term for experiments in doing unusual things with Bacon, was utilized today when I took the Bacon Today's genius recipe for Bacon Cinnamon Rolls, and took it to the next level.

I used Maple Bacon. The recipe is pretty simple. Prepare a raw cinnamon roll as you normally would, only slap a piece of Maple Bacon on it and then roll it back up. Then bake at 400 degrees for 13 minutes. The photo above is of the precooked rolls, prepped for yumminess.

The rolls I made came out pretty flawlessly. I tested both Maple and regular bacon. Even with these small roles, the bacon flavor is pretty understated, so next time I'm going to whole foods and getting some fresh thick cut bacon. It was super delicious. You know how sometimes your bacon gets near your waffles and ends up with Syrup on it. This tasted like that but awesomer, because there was frosting and cinnamon flavors too.

Rockin. I left some in the fridge to bake in the morning for guests arriving at our house.

All hail bacon.